Simply Sinful Cheesecake
SIMPLY SINFUL CHEESECAKE
Ingredients:
2 cups crushed Jacob's Oatmeal
1/4 cup sugar
1/2 cup margarine or butter, melted
2 (8-oz.) packages cream cheese, softened
1 can condensed milk (tin kecik)
3 eggs
juice of 2 calamansi or 2 tsps. lemon juice (if available)
Method :
-Preheat oven to 300ºF.
-Combine crumbs, sugar and margarine; press firmly on bottom of 9-inch springform pan and refrigerate for about 10 minutes
-With mixer, beat cream cheese in large bowl until fluffy. Gradually beat in condensed milk until smooth. Add eggs and calamansi or lemon juice. Mix well.
-Pour into prepared pan . Bake 50 to 55 minutes or until center is slightly jiggly but perimeter is set.
-Cool 1 hour. Chill at least 4 hours to let flavors develop. Will keep in refrigerator for two weeks (but do you really think it will last that long?)
Ingredients:
2 cups crushed Jacob's Oatmeal
1/4 cup sugar
1/2 cup margarine or butter, melted
2 (8-oz.) packages cream cheese, softened
1 can condensed milk (tin kecik)
3 eggs
juice of 2 calamansi or 2 tsps. lemon juice (if available)
Method :
-Preheat oven to 300ºF.
-Combine crumbs, sugar and margarine; press firmly on bottom of 9-inch springform pan and refrigerate for about 10 minutes
-With mixer, beat cream cheese in large bowl until fluffy. Gradually beat in condensed milk until smooth. Add eggs and calamansi or lemon juice. Mix well.
-Pour into prepared pan . Bake 50 to 55 minutes or until center is slightly jiggly but perimeter is set.
-Cool 1 hour. Chill at least 4 hours to let flavors develop. Will keep in refrigerator for two weeks (but do you really think it will last that long?)
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